2925 Buford Dr #900, Buford, GA
2925 Buford Dr #900, Buford, GA
$10.00
·Flash fried beef or chicken turnovers
$3.75
·Our famous homemade bread and green sauce!
$10.00
·Mashed potatoes stuffed with ground beef, peppers, and olives. Covered with a light breading
$10.00
·Fresh jumbo wings with mild, medium, hot, garlic or Caribbean jerk sauce. Served with celery and bleu cheese or ranch
$16.00
·Skirt steak kabob, chicken kabob, shrimp kabob, and veggie kabob with a side of chimichurri
$14.00
·Grilled shrimp in fresh garlic and virgin olive oil
$12.00
·Avocado, jalapeño, tomato, onion, and cilantro. Served with warm tortilla chips
$15.00
·Calamari rings battered and flash fried. Served with salsa criolla and fried yucca
$6.00
·$8.00
·Thinly sliced plantains cooked until crisp. Served with garlic mojo sauce
$14.00
·Fried green plantains, ropa vieja, shredded cheese, pico de gallo, and romesco sauce
$26.00
·Cuban sampler. Mariquitas, ham croquettes, papas rellenas, and fried pork chunks
$9.00
·Spiced potatoes with romesco sauce
$10.00
·Cassava fries served with aji amarillo cheese sauce
$11.00
·Steamed potatoes topped with aji amarillo cheese sauce
$23.00
·Grilled octopus, panca pepper marinade, pisco, red wine, and chimichurri
$8.00
·Four. Crispy ham croquettes
$18.00
·Shrimp, calamari, octopus, mussels, Spanish sausage, and fresh mushrooms grilled with garlic and olive oil
$16.00
·Fried green plantains, sautéed shrimp, shredded cheese, pico de gallo, and romesco sauce
$19.00
·Chunks of fresh fish marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers
$24.00
·Fresh fish marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers topped with crispy calamari
$22.00
·Peruvian Ceviche Mixto is made to order combining fresh seafood, marinated in lime juice, aji peppers, tossed in sea salt, and freshly ground black pepper and topped with red onions, with traditional toasted cancha and sweet potato on the side
$21.00
·Fresh shrimp marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers
$39.00
·Mixto, shrimp, and crispy ceviche platter
$12.00
·Fresh tomato, fresh mozzarella, basil, olive oil, and balsamic glaze
$8.00
·Caesar salad
$8.00
·Iceberg, romaine lettuce, tomatoes, cucumbers, onions, and carrots
$20.00
·Salpicon de mariscos shrimp, calamari, octopus, mussels, tomatoes, kalamata olives, celery, roasted peppers, cilantro, pepperoncini, red onions, and tossed in a Spanish olive oil vinaigrette. Served on a bed of romaine lettuce
$16.00
·Romaine lettuce, tomatoes, roasted red peppers, caramelized onions, plantain chips, and tossed with olive oil vinaigrette
$13.00
·Romaine lettuce, tomato, kalamata olives, cucumbers, apple, red onions, hearts of palm, crumbled gorgonzola, and caramelized walnuts. Served with balsamic glaze
$15.00
·Grilled or fried chicken breast on a bed of romaine lettuce, tomato, cucumber, avocado, corn, black bean salsa, shredded cheese, and tortilla strips with chipotle ranch dressing
$6.00
·Soup of the day. Chicken noodle soup
$13.00
·Shrimp soup with rice, egg, and a dash of cream
$13.00
·Seafood soup
$5.00
·Black bean soup
$23.00
·Marinara fisherman's soup with shrimp, mussels, calamari, octopus, and fish
$13.00
·Fish soup with rice, egg, and a dash of cream
Served with rice, black beans, and plantains.
$16.00
·Pulled tender, traditional slow-roasted pork marinated in fresh oranges and garlic mojo sauce
$20.00
·Thin cutlet seasoned, breaded, and deep fried. Topped with Spanish creole sauce, ham, and melted mozzarella cheese. Served with rice, black, and plantains
$18.00
·Seasoned boneless chicken breast breaded and deep-fried. Topped with chopped onions and parsley
$19.00
·Thin cutlet of US choice inside top round, seasoned and quickly grilled, and topped with grilled onions
$20.00
·Thin cutlet of US choice inside top round, seasoned, breaded, and deep-fried. Topped with fresh chopped onions and parsley. Served with rice, black, and plantains
$18.00
·Braised flank steak shredded and cooked with plum tomatoes, onions, and bell peppers. In a delicate tomato sauce
$19.00
·Marinated boneless chicken breast sautéed with sliced garlic, white wine, and herbs
$19.00
·Our version of chicken marsala. Chicken breast marinated in sherry wine, butter, and mushrooms
$22.00
·Chicken breast chunks with shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine
$16.00
·Chunks of tender pork marinated in garlic mojo, deep-fried, topped with sautéed onions, and a touch of mojo sauce
$18.00
·Shredded flank steak with onions, grilled with garlic and Cuban mojo
$15.00
·Freshly ground beef cooked with green olives, bell peppers, and onions in a delicate tomato sauce. Cuban style
Served with rice, black beans, and plantains.
$26.00
·US choice outside skirt steak grilled with chimichurri sauce, garlic, herbs, and olive oil. Served with rice, black, and plantains
$34.00
·Churrasco steak, mojo chicken breast, Spanish chorizo, and tenderloin pork. Served with rice, black, and plantains
$18.00
·Chicken breast marinated with citrus juice, garlic mojo, and topped with grilled onions
$19.00
·Two grilled pork chops marinated with garlic mojo and topped with grilled onions
$20.00
·Two pork sirloin marinated in garlic and mojo. Topped with chimichurri sauce. Served with rice, black, and plantains
$25.00
·Rib eye steak seasoned, grilled, and served with grilled onions, and chimichurri on the side. Served with rice, black beans, and plantains
$34.00
·Please allow 30 minutes for preparation. Shrimp, calamari, fish, mussels, clams, chicken, and Spanish chorizo simmered with saffron in a caldera of valenciana rice
$25.00
·Please allow 30 minutes for preparation. Chunks of boneless chicken breast sautéed in sofrito with Spanish sausage and simmered in a caldera of saffron rice
$36.00
·Please allow 30 minutes for preparation. Seafood paella of saffron rice with shrimp, calamari, fish, clams, and mussels.
$24.00
·Please allow 30 minutes for preparation. Vegetable paella with artichokes, asparagus, garbanzo, lime beans, roasted peppers, sweet peas, and mushrooms simmered with saffron rice
$24.00
·Large shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine. Served with rice, black beans, and plantains
$38.00
·Jumbo shrimp, calamari, mussels, octopus, and fish of the day on the grill, marinated in garlic, olive oil, and white wine. Served with rice, black beans, and plantains
$26.00
·Jumbo shrimp marinated with garlic, olive oil, white wine, and then grilled. Served with rice, black beans, and plantains
$28.00
·Chilean salmon fillet and Gulf Coast shrimp grilled with a light butter and garlic sauce. Served with garlic yucca mash and asparagus
$26.00
·Grouper fillet broiled in light butter, white wine, and garlic. Served with rice, black beans, and plantains
$19.00
·Jumbo panko breaded shrimp fried til golden with cocktail sauce. Served with rice, black beans, and plantains
$26.00
·Fresh chunks of grouper, shrimp, calamari, and mussels, seasoned, and deep-fried. Served with yucca fries
$32.00
·Fish of the day grilled, topped with shrimp, calamari, octopus, and mussels in a delicate aji amarillo cream sauce with a dash of tomato
$22.00
·Fish of the day cooked in a light marinara sauce with yellow peppers, white and green onions, and tomatoes
$22.00
·Fish of the day fried and topped with sautéed onions, garlic, and fresh tomatoes
$29.00
·Shrimp, calamari, octopus, mussels, and fish of the day cooked in a spicy yellow pepper sauce, olive oil, and chardonnay wine
$24.00
·Shrimp, calamari, octopus, and mussels sautéed with garlic, olive oil, Spanish creole sauce, white wine, and saffron rice
$24.00
·Shrimp, calamari, octopus, and mussels sautéed with onions, scallions, peppers, egg, soy sauce, and stir-fried rice
$24.00
·Large shrimp sautéed with garlic, white wine, and lemon. Our version of shrimp scampi. Served with rice, black beans, and plantains
$21.00
·Sirloin strips of steak with tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, rice, and plantains
$26.00
·Linguine sautéed in olive oil and pesto sauce. Served With grilled churrasco steak with chimichurri sauce
$19.00
·Chicken breast strips, fresh tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, rice, and plantains
$18.00
·Peruvian-style stir-fried rice with chicken or steak strips sautéed with scallion, onions, and a dash of soy sauce
$19.00
·Sirloin strips of steak or chicken breast, tomato, white and green onions, peppers, soy sauce, and linguini sautéed in a fiery wok
$23.00
·Sirloin strips of steak with fresh tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, refried white rice, and black beans
$20.00
·Chicken breast marinated and panko breaded, then grilled to golden brown perfection. Served with rice, black beans, and plantains
$20.00
·Linguine sautéed in olive oil and pesto sauce. Topped with grilled chicken breast
$25.00
·Linguine sautéed in olive oil and pesto sauce. Topped with grilled garlic shrimp
$10.00
·Fudge-filled center chocolate cake. Served with vanilla ice cream and hot fudge
$5.00
·Our homemade caramel custard
$8.00
·Light sponge cake soaked in three types of milk
$7.50
·Layers of rich, smooth and creamy guava-infused cheese-cake
$7.50
·Layers of creamy, smooth passion fruit and mango-infused buttermilk cheesecake
$14.00
·Cuban golden egg bread with ham, roast pork, Swiss cheese, pickles, and mustard
$14.00
·Grilled palomilla steak sandwich with grilled onions, lettuce, tomato, potato sticks, and mayonnaise
$14.00
·Chicken cutlets, bacon, Swiss cheese, lettuce, tomato, and jalapeño mayonnaise on Cuban bread
$14.00
·Cuban-style roast pork sandwich with grilled onions and potato sticks
$14.00
·Fried fish fillet sandwich with lettuce, tomato, onions, and tartar sauce
$14.00
·Cuban golden egg bread with ham, roast pork, Swiss cheese, pickles, and mustard
$14.00
·Cuban bread with ham, roast pork, Swiss cheese, bacon, lettuce, tomato, mayonnaise, and mustard
$13.00
·Grilled chicken breast sandwich with grilled onions, lettuce, tomato, potato sticks, and mayonnaise
$14.00
·Argentinean sausage grilled with onions, lettuce, tomato, and chimichurri sauce
$13.00
·Half-pound ground beef sirloin with lettuce, tomato, pickles, and onions. Served with fries
$14.00
·Half-pound ground beef sirloin topped with a fried egg, bacon, American cheese, lettuce, and tomato with spicy mayonnaise. Served with fries
$14.00
·Half-pound ground beef sirloin patty with sautéed mushrooms, caramelized onions, Applewood-smoked bacon, and Swiss cheese. Served with fries
$3.00
·$7.00
·Fried green plantains with garlic mojo
$3.00
·$3.00
·$7.00
·With garlic mojo
$8.00
·Boiled and sautéed with onions and mojo
$9.00
·$5.00
·Fried sweet plantains
$2.50
·$5.00
·French fries
$6.00
·Assortment of sautéed and seasoned steamed veggies
$3.75
·Our famous green sauce. ( Jalapeño Sauce)
$15.00
·Juicy, tender outside skirt steak grilled and topped with chimichurri sauce (garlic, fresh herbs, and olive oil) served with a choice of rice, beans, and plantains
$13.00
·Grilled chicken breast marinated in citrus mojo sauce with grilled onions. Served with rice, beans, and plantains
$14.00
·Shrimp sautéed in a Spanish creole sauce with olive oil, white wine, garlic, and pimientos. Served with rice, beans, and plantains
$13.00
·Roast pork topped with grilled marinated onions in garlic mojo sauce. Served with rice, beans, and plantains
$14.00
·Tilapia fillet broiled in lemon sauce and a dash of white wine. Served with rice, beans, and plantains
$14.00
·Braised flank steak shredded and cooked with plum tomatoes, onions, and bell peppers. In a delicate tomato sauce. Served with rice, beans, and plantains
$16.00
·US choice outside skirt steak tips grilled with mushroom sauce. Served with rice, beans, and plantains
$14.00
·Grilled pork sirloin marinated in mojo sauce with chimichurri sauce. Served with rice, beans, and plantains
$13.00
·Fried pork chunks with grilled marinated onions in garlic mojo sauce. Served with rice, beans, and plantains
$14.00
·Marinated boneless chicken breast sautéed with sliced garlic, white wine, and herbs. Served with rice, beans, and plantains
$14.00
·Chicken breast marinated in sherry wine, butter, and mushroom sauce. Served with rice, beans, and plantains
$14.00
·Chicken breast chunks with shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine. Served with rice, beans, and plantains
$14.00
·Fish fillet grilled in lite butter, white wine, and garlic. Served with rice, beans, and plantains
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.